RAMSAY FARMS: Update on lambs

Monday, March 1, 2010

Update on lambs

Well today is a new day. After every two hour barn checks last night on the BFls (especially the prolapsed ewe) and then coming back in to check on Ell, I didn't get much sleep.

The ewe lamb is still unable to walk. She can stand if I help her get up. She can almost get up, with three legs, but the fourth is still weak. After consulting with several more experienced shepherds, my thoughts that it was a en utero or lambing injury is most likely correct. Since I found her yesterday morning, I've been holding her legs in the laying down position, bending all the joints, rubbing her legs and running my finger along her spine to see if there are any injuries with her spine. She isn't in pain, and she did not have frost bite as her legs are NOT hot. She has a strong will, a great determination to nurse and tonight she almost got up on her own. I'll keep working on her hind legs and hope that she comes around. Yesterday was awful as she was dragging her rear around like a seal. Today she is NOT doing that, and so I'm hoping that my leg rubbing and massaging and holding and warming her every few hours is helping.

Since i have to tie the ewe up still to let the ram lamb nurse, I haven't started bottle feeding ( I HATE BOTTLE FEEDING!) so I'm tying the ewe up 6x or so a day to let the lambs nurse their fill. Once I untie the ewe, she lays down right away so the lambs can't nurse. She isn't mean to them, and does lay next to them at night, but she still isn't calling to them, or allowing them to nurse without me in the jug. Usually I just need to have my finger under her chin and she'll stand for them. Hoping for better results tomorrow.

No other lambs. The six other BFL ewes are due any moment. I'm hoping for lots of lambing action tonight! It'll be worth the lack of sleep!

3 comments:

Laura said...: I have a friend who has Lincolns. She also has Romneys and a few crossbreds. Her Lincoln ewes almost all did what your BFL ewe is doing. I do think that she ended up getting them to except the lambs.

I hope your lamb is ok! How is the ewe who prolapsed?

I had a Toggenburg doe once who had a vaginal prolapse, but it was after a hard birth of tangled triplets. The vet can out and stitched her up and she was ok. (Oh that goat also got milk fever and we thought she was going to die after she would not eat for several days. She looked like a walking skeleton and had lost interest in her babies. {I milked once a day and left the kids on the doe.} One hour before she was to be put down she got up and started eating in full force-it was the weirdest thing!) Any way I ended up selling her to some friends and they sold her to a commercial dairy. She has never had a problem since and has gone to the fair and won first place and champion of her breed. So maybe there is hope for your ewe.; March 2, 2010 at 7:17 AM
Laura said...: You might give your weak lamb BoSe (assuming you're in a selenium deficient area) and additional Vitamin E (just cut the end off of a gel cap and squeeze it into her mouth). You can give .5 cc/day of BoSe for about a week, with no deleterious effects. While you're right, it does sound more like an injury, and she's getting better, the BoSe and E won't hurt.

Good luck with the impending births!; March 2, 2010 at 9:31 AM
Brenda Lelli said...: Hi Garrett,
Just some suggestions here, but try giving the ewe 'Kiloran' some Banamine, for the after pain, and probably edema from a difficult birthing? As for the ewe lamb, does she have ruptured blood vessels in the whites of her eyes? also from a difficult birth, and possible cord (spinal) swelling from a prolonged birth? She might benefit from a steroid? consult your Veterinarian on that one.Since you didn't witness the labor, it may have been prolonged?
cheers,; March 2, 2010 at 2:39 PM

Who we are

Ramsay Farms is situated in the northeastern part of Ottertail County, near Perham, Minnesota. This family farm of 320 acres has been in the Ramsay family for five generations, dating back to 1892. Today our farm prides itself on our Simmental cattle, Shetland Sheep and BlueFaced Leicester sheep. We strive to breed animals that closest match the breed standards given to them, and mindful of production, health and longevity in our animals as well.

In spring of 2016, there was a purchase of 32 acres in Green County, Wisconsin to accommodate Garrett for his work in that region. The animals have for the most part been moved to that location. Both locations will work in tandem to continue educating and promoting these animals and this way of life.

From the Shetland Sheep Society

"Shetland sheep have for generations been noted for their very soft and well crimped fleece. The wool is the finest of all native breeds and shows an amazing variety of colours and patterns. There are 11 main whole colours and 30 recognised markings.

By selecting from coloured fleeces a range of naturally coloured yarn can be produced. This eliminates the need for dyeing and therefore retains the soft feel of the natural fibre and is favoured by those who prefer a totally natural approach.

Shetland wool fibres are of a simple construction witha central cortex covered by a thin scaly cuticle, and have an average diameter of about 23 microns. However there is a range from 10-20 microns for neck and shoulder wool to 25to 35 microns for britch wool. the average staple length is 3.5 inches. The amount of crimp varies, and is most important in providing the 'bounce' required for knitwear. There is a positive correlation between fineness and crimp, with wool of the finest quality being crimped at between 8 and 12 to the inch. Wool from shetland sheep is used to produce gossamer lace, the famous 'Fair Isle' knitwear, and fine tweeds. Pure bred Shetland sheep tend to shed their fleece in sprin. The growth of new fleece can cause a rise or weak point and where this is present the fleece can sometimes be plucked or 'rooed' by hand. The timing of this can be different in each sheep, however, it is worth taking the care to get it right as rooed fleece can be amongst the softest because the fibres have no harsh cut ends as occurs with a sheared fleece.

Shetland fleece can be handspun straight from the fleece or made into rolags and then woollen spun. It can also be sorsted spun by hand, used on a peg loom or handwoven. It also felts well using either dry or wet methods. When processed commercially the wool can be made into the finest lightweight worsted cloth or heavier weight, harder wearing fabrics and tweeds."

RAMSAY FARMS

Monday, March 1, 2010

Update on lambs

3 comments:

A long time coming!

Fine Fleece Shetland Sheep Association

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